Aren’t these candied citrus peels pretty? They are also easy to make! I was fighting a cold a few weeks ago so made some juice at home with oranges, lemon and grapefruit I figured I could put those peels to…
Archives for 2014
Sweet and Spicy Mixed Nuts
These nuts are so addicting I had to make a second batch since I ate most of the first ones! This is a great simple snack anyone will enjoy. You can use any type of nuts you have or buy…
Coconut Almond Granola
What are your favorite holiday memories? This is one of the first years that I will be in California for Christmas. It’s my typical tradition to pack my bags and jet off somewhere but this year plans turned out a…
Five ways to wrap with Kraft
I’ve been having fun creating some holiday guides over on eBay! Wanted to share with you all my latest guide – how to wrap with kraft! Hope on over to eBay to check out my guide. PHOTOS BY JENNIFER CHONG
Peanut Butter Oatmeal Cookies
I can’t believe it’s already almost middle of December. Something about living in Los Angeles and 70º weather makes me feel otherwise, but I’m am prepping myself up for my sisters visit and celebrating the remainder of the year. Looking…
A Coastal Road Trip
Earlier this fall I took a little road trip along the coast – we drove up to Big Sur and worked our way down the coastline – San Luis Obispo, Santa Barbara and Malibu. It was my second time in…
Slow Cooker Pork Ramen
When people ask me what is my favorite things to eat, the answer is easy – anything Asian with soup, “Soupy Asian things” as I like to refer. I could have Asian soup anytime of the year but there is…
Commissary | Los Angeles
Commissary is one of LA’s newest hot spots. It’s housed in a green house on the roof top of the Line Hotel. They focus on fruits and vegetables but they also have meats as well! Their menu is all in…
Lincoln Black Label Home in LA
I’ve been dreaming of the day when I have my very own house to call my own that I can decorate and design as I please. Until that day comes, I’ll be taking notes and pinning away on my Pinterest…
Parmesan Thyme Potato Stacks
10 days away from Thanksgiving! This year will one of be one of the first times in a while that I’ll be in California for Thanksgiving (and maybe even Christmas). I’m typically traveling somewhere. I’m excited and looking forward to…
Persimmon Bruschetta
I’m heading home this weekend to celebrate one of my very best friends wedding. I’m excited to be going home but it’s certainly going to be a chilly weekend! Looking forward to eating at all my favorite Atlanta spots and…
Salted {3 Month Trial} – Herb Cocktail Meatballs with Honey Mustard Sauce
I’m not sure how many of you caught my guest post over on Vanessa’s blog Noirve a couple weeks ago but if you did get a chance to read it you’ll know that before I was a photographer and designer…